EAN: 9780128043080

Bilder-Quelle: discount24.de - Sport-Freizeit

Novel Approaches of Nanotechnology in Food a volume in the Nanotechnology in the Agri-Food Industry series represents a summary of the most recent advances made in the field of nanostructured materials that have significant impact on the agri-food industry. Because the current food market needs innovation nanotechnology coupled with novel interdisciplinary approaches and processing methods has enabled important advances that have the potential to revolutionize agri-food sector. Nanotechnology can serve to resolve challenges faced by the food and bioprocessing industries for developing and implementing systems that can produce qualitative and quantitative foods that are safe sustainable and ecofriendly. This book is a valuable resource for scientists researchers and engineers in food science and biotechnology fields as well as students who want information on cutting-edge technologies.

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19.03.2025 um 08:44 Uhr

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