EAN: 9781838668150

Bilder-Quelle: averdo

The bestselling book on traditional and authentic Spanish home cooking with 1 080 easy-to-follow recipes Spanish cooks have trusted and relied on this traditional home-cooking companion ever since it was first published over 40 years ago with millions of copies sold to date. True to its original title ( 1080 recetas de cocina ) it contains a comprehensive collection of 1 080 authentic Spanish recipes covering everything from tortilla to bacalao. In addition to its simple easy-to-follow recipes there are also menu plans cooking tips and a glossary and the book is fully illustrated throughout with specially commissioned photographs and over 500 illustrations by the famous Spanish graphic designer and illustrator Javier Mariscal. This best-selling classic is a friendly and approachable book for all home cooks and covers every Spanish dish you could wish to make. |The bestselling book on traditional and authentic Spanish home cooking with 1 080 easy-to-follow recipes| "This is an historic book for those who like to feed the soul as well as the stomach."- Ferran Adria Guardian "Would cheer up any kitchen."- Sunday Times "The best Spanish cookbook... ever! ...Truly comprehensive with clear explanations to help non-natives cook. "- Observer Food Monthly "This bible of Spanish cookery is a real classic."- Gordon Ramsey Delicious "I learned to cook with this."- Omar Allibhoy founder of the Tapas Revolution chain Shortlist "An essential and timeless classic."- Oliva Tessen | With a career in food writing spanning 50 years Simone Ortega was the foremost authority on traditional Spanish cooking and contributed articles and recipes to countless newspapers and magazines. Inés Ortega has written many cookbooks and she collaborated with her mother on this book the first translation into English of her mother's classic home-cooking companion. Ferran Adrià won three Michelin stars for his acclaimed restaurant elBulli. Since its closure in 2011 he has been lecturing globally and developing the elBullifoundation a culinary academy and think tank on the site of the former restaurant. Javier Mariscal  is one of the most highly respected illustrators and designers working today. His work covers a multitude of disciplines from graphic and industrial design to furniture interiors animation and multi-media projects.

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04.11.2025 um 16:14 Uhr

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