9780128025826 - Producing Safe Eggs - Steven Ricke Gebunden

Bilder-Quelle: discount24.de - Sport-Freizeit

Producing Safe Eggs: Microbial Ecology of Salmonella takes the unique approach of interfacing problems of Salmonella and microbial contamination with commercial egg production. It presents in-depth information on microbial contamination safety and control physiology immunology neurophysiology and animal welfare which makes this book a complete reference for anyone involved in the safe production of eggs and egg products in the food industry. This book discusses management and risk factors across the entire egg production process including practical applications to decrease disease and contaminated food products in poultry houses processing plants and retail businesses. It is an integral reference for food scientists food safety and quality professionals food processors food production managers and food business owners as well as students in food science safety microbiology and animal science.

Produktinformationen zuletzt aktualisiert am
24.03.2025 um 08:32 Uhr

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9780128025826

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