EAN: 9781472284648

Bilder-Quelle: discount24.de - Sport-Freizeit

'If you want to be a good cook a joyful cook you need to understand butter.' Butter: A Celebration is a joyous immersion in all things butter revelling in its alchemical power to transform almost any dish from good to transcendent. Award-winning food writer Olivia Potts takes us on a grand tour of butter and its many varied applications from old school chicken Kiev to millefeuille from oysters Rockefeller to Iranian tahdig. This is a book to be savoured for its wonderful writing as well as for its irresistible recipes and expert introduction to patisserie too. Full of history anecdotes and of course delicious recipes resplendent with butter it includes: *Turkish eggs with yoghurt and chill butter *Butter-basted rib eye steak *Steamed artichoke with anchovy butter *Grilled kippers with horseradish butter *Buttermilk pancakes *Sticky gingerbread *French salted butter biscuits *Brioche feuilletée *Damson plum crumble

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09.11.2025 um 07:31 Uhr

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